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    FPIES University
    • Home
    • Caregivers and Patients
      • Caregivers and Patients Home
      • Join as a Free Member
      • Member Login
    • Healthcare Providers
      • Healthcare Provider Home
      • Join as a Free Member
      • Member Login
    • Member Login
      • Password Reset
    • Contact I-FPIES
    • Donate to I-FPIES
    • ···
          • Facebook
          • Instagram
          • IFPIES
      FPIES University
      • Home
      • Caregivers and Patients
        • Caregivers and Patients Home
        • Join as a Free Member
        • Member Login
      • Healthcare Providers
        • Healthcare Provider Home
        • Join as a Free Member
        • Member Login
      • Member Login
        • Password Reset
      • Contact I-FPIES
      • Donate to I-FPIES
      Clinical Management, Education, FPIES and Other Conditions, Healthcare Providers, Newly Diagnosed, FPIES for the Newly Diagnosed (HCP)

      Diagnosis of FPIES

      February 1, 2020
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      Acute FPIES Atypical FPIES Chronic FPIES common triggers Diagnosis and Management multiple food FPIES New Diagnosis Oral Food Challenge Other Conditions Stephanie Leonard
      Previous Practical Management of FPIES
      Next FPIES Emergency Preparedness

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      • Adult FPIES (HCP)2
      • Feeding and Nutrition (HCP)7
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      • Research Updates (HCP)2
      • Social and Emotional Aspects of FPIES (HCP)6
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      • Understanding FPIES (HCP)5
      • Cooking and Shopping (HCP)2
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      About Us

      IFPIES logo

      The International FPIES Association (I-FPIES) is dedicated to improving the quality of life for patients and families affected by Food Protein-Induced Enterocolitis Syndrome (FPIES), a type of food allergy affecting the gastrointestinal system.

      Through awareness, advocacy, educational and supportive services, and the funding and development of evidence-based research, we aim to bridge the gap between patient and physician, to provide support and empowerment to those affected by FPIES worldwide.

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